Food Studies

David Meek

Associate Professor
Director, Food Studies
Asian Studies, Food Studies, Global Studies, School of Global Studies and Languages
Office Hours: Not on campus Fall 22; available for virtual meetings; please contact at dmeek@uoregon.edu
Research Interests: Political ecology, social movements, popular education, food sovereignty

Michael Mitchell

Graduate Student
Food Studies

Geraldine Moreno Black

Professor Emeritus
Anthropology, Asian Studies, Food Studies
Office Hours:

Jordan Morris

Office Generalist, ASU 1
African Studies, Asian Studies, Chinese, College of Arts and Sciences, East Asian Languages, European Studies, Food Studies, French, German & Scandinavian, Global Studies, Ichishkiin Language, Italian, Japanese, Korean, Latin American Studies, Middle East and North African Studies, Northwest Indian Language Institute, Portuguese, Romance Languages, Russian East European and Eurasian Studies, School of Global Studies and Languages, Spanish, Spanish Heritage Language Program, Yamada Language Center
Phone: 541-346-2579
Office Hours: 8:00a - 4:30p

McRae Naayers

Faculty Support Coordinator
African Studies, Asian Studies, East Asian Languages, European Studies, Food Studies, German & Scandinavian, Global Studies, Ichishkiin Language, Latin American Studies, Middle East and North African Studies, Modern Hebrew Language, Northwest Indian Language Institute, Romance Languages, Romance Languages Major, Russian East European and Eurasian Studies, School of Global Studies and Languages, Yamada Language Center
Office: 1787 Agate Street, Suite 104, 1245 University of Oregon, Eugene OR 97403
Office Hours: Mon-Fri 8:30-5:00

Kari Marie Norgaard

Professor of Sociology and Environmental Studies
Climate Studies, Food Studies, IRES, Native American Studies, Sociology
Phone: 541-346-8615
Office: 634 PLC, 1291 University of Oregon, Eugene OR 97403-1291
Office Hours: Spring 2025: Tuesday 2-4
Research Interests: Gender, Place and Environment, Social Psychology and Interaction, Sociology of Culture, Theory Knowledge Science, Qualitative Approaches

Lauren Ponisio

Associate Professor
Biology, Environmental Studies, Food Studies
Office: 386 Onyx Bridge, 1210 University of Oregon, Eugene OR 97403

Jerry Rosiek

Professor
CSSE Program Director
College of Education, Critical and Sociocultural Studies in Education, Curriculum & Teaching, Curriculum and Teacher Education, Educational Foundations, Food Studies, IRES, Philosophy
Phone: 541-346-2330
Office: 146B Lokey Education Bldg, 5277 University Of Oregon, Eugene OR 97403-5295

Lisa Ross

Associate Director
African Studies, Asian Studies, Chinese, East Asian Languages, Food Studies, French, German & Scandinavian, Global Studies, Ichishkiin Language, Italian, Japanese, Korean, Middle East and North African Studies, Modern Hebrew Language, Northwest Indian Language Institute, OCIAS, Portuguese, Romance Languages, Romance Languages Major, Russian East European and Eurasian Studies, Spanish, Spanish Heritage Language Program, Yamada Language Center
Phone: 541-346-4005
Office: 107 Agate Hall
Office Hours: M-F 8-5

Samantha Shune

Associate Professor
College of Education, Communication Disorders and Sciences, Food Studies, SAIL
Phone: 541-346-7494
Office: 249 HEDCO Education Bldg, 5284 University Of Oregon, Eugene OR 97403-5284
Research Interests: Dysphagia, aging, dementia, caregiver burden

Josh Snodgrass

Professor; Department Head, Anthropology
Anthropology, Food Studies, Global Health Program
Phone: 541-346-4823
Office: 354 Condon Hall, 1218University of Oregon, Eugene OR 97403-1218
Office Hours: By appointment (in Pacific 12 Global Health Biomarker Lab)

Sarah Stapleton

Associate Professor
College of Education, Critical and Sociocultural Studies in Education, Curriculum & Teaching, Curriculum and Teacher Education, Educational Foundations, Environmental Studies, Food Studies
Phone: 541-346-5834
Office: 146B Lokey Education Bldg.
Research Interests: climate change education, science and environmental education, food and schools, participatory research

Lynn Stephen

Philip H. Knight Chair, Distinguished Professor of Arts and Sciences, Professor of Anthropology
Co-Director of Graduate Studies (Anthropology), Graduate Faculty in Ethnic Studies, Participating Faculty in Latin American Studies, Women's and Gender Studies
Anthropology, CLLAS, Food Studies, IRES, Latinx, SAIL
Phone: 541-346-5168
Office: 316 Condon Hall, 1218 University Of Oregon, Eugene OR 97403-1218
Office Hours: T/R 1:30 -2:30 in person in 316 Condon, or by appointment
Research Interests: Gender, Race and Ethnicity, Migration, Indigenous Peoples, Americas, Legal Pluralism, Social Memory, Testimony, Gender Violence

Marci Viano-Davis

Operations Manager
ASU 1 - Schnitzer School of Global Studies and Languages
College of Arts and Sciences, East Asian Languages, Food Studies, German & Scandinavian, Global Studies, Ichishkiin Language, Italian, Japanese, Latin American Studies, Middle East and North African Studies, Northwest Indian Language Institute, OCIAS, Romance Languages, Russian East European and Eurasian Studies, School of Global Studies and Languages, Spanish, Spanish Heritage Language Program, Yamada Language Center
Phone: 541-346-4019
Office: 116 Friendly, University Of Oregon, Eugene OR 97403
Office Hours: 9-4 M-F

Sarah D. Wald

Associate Professor, Environmental Studies & English
English, Environmental Studies, Food Studies, IRES, Latinx
Phone: 541-346-1613
Office Hours: Tues, 7pm-8pm (Zoom) <br /> Thur, 3:20pm-5:20pm (PLC 443 or Zoom)<br /> *3:20-3:45 reserved for in person meetings for ENVS 203 students (w/o appointment)<br /> <br /> Sign Up for Office Hours: https://goo.gl/ZUocxh<br />
Research Interests: Environmental Justice, Environmental Humanities, Asian American Literary and Cultural Studies, Latinx Literary and Cultural Studies, Food Studies, Farmworker Justice, Immigration/Migration, 20/21st Century US Literature, American Studies

Louise Westling

Professor Emerita
College Scholars, English, Food Studies

Stephen Wooten

Associate Professor, Director of Graduate Studies, Global Studies
Provost's Teaching Academy Member
Global Studies, African Studies, Anthropology, Folklore Program, Food Studies
Office: 322 FR, Eugene OR 97403-5206
Office Hours: By appointment. Please email to request a time.
Research Interests: Food studies, local-global dynamics, agrarian change, expressive culture