CAS Connection - FEB 2025

A new book co-written by a soon-to-be College of Arts and Sciences faculty member explores the political divide that has emerged between rural and urban geographies over the past 30 years. "We are certainly concerned, but we do not think we have reached a point of no return," said co-writer Trevor Brown, a postdoctoral associate at Johns Hopkins University who will join the University of Oregon's Department of Political Science in 2026. "Just as politics helped make the rural-urban divide, political activity can help bridge it."

In the latest episode of Deep Green, created in partnership with Momentum, Avi Rajagopal sits down with University of Oregon physicist Richard Taylor, whose research underpins our understanding of fractal patterns’ impact, and Anastasia and Martin Lesjak of 13&9, who apply this research in their designs—including a new wallcovering collection for Momentum called Renaturation.

Dr. Christopher Hendon, an associate professor of chemistry at the University of Oregon and co-author of the book Water for Coffee: Science Story Manual, talks with Serious Eats about coffee. He says that the specific compounds you lose over time depend on the coffee itself, but you're generally losing aromatics (the things that make coffee smell good): "If you like the smell of the coffee when you grind it, that's what you're losing [when you allow it to cool]."